Last night I tried my first bottle of an all Calypso IPA I brewed in early May. Its quite good. It was dry-hopped for 6 days, so the nose stands out, and carries the pomme aromas that are described with this hop. It has a pretty dynamic flavor profile as well. Fruity up front and in the middle - mostly tropical fruits but some of the apple sneaks in. The finish is (at least this early on) very bitter. Not metallic, like Cascade can be, but somewhere between pine and grapefruit zest.
IPAs ARE my lawn mower beer. MOD EDIT: Sig size reduced.
Primary: Black IPA, Hop Smash DIPA
Secondary: Lagunitas IPA Clone, Apfelwein, Cider
Kegged: Russian Breakfast Stout, Super Galena DIPA
Bottled: Dark Water RIS, 2010 Cider
2011 Gallons: 120 Gone but not forgotten: I Was a Teenage Ponger, High 5 IPA, Last Minute IPA, Skull Paint IPA, Dreadnaught clone, Calypso, Seconds Be Fast, Impaler, Double Impaler, Saint Sinister IPA, Gobbler IPA