Ok, I have half to full pound of wet Cascade right off the bine, with more to come.
I want to brew on Monday so they don't go to waste, so ideas for a good brew. Looking to have a balanced beer, not too over the top.
What is a good base malt to start with, should I go smash or not?
Obviously I will be using it for late addition, maybe dry hop, or do I go 60 to flame out with just the fresh hops and see what happens.