Originally Posted by Tuckerl
Any update as to how this turned out?
I've been drinking this for a while now and it is very close to the original. To get even closer i will change two things next time.
Bittering hops can be upped as this did turn out a touch too sweet. I will add another half ounce, it could stand another full oz. if you like your beers bitter.
The coriander is not quite prominent enough. I will bump that up to at least a full oz. I never did dry spice it but that's an option anyone making this can use if you want to be conservative.
This is grain
which any fool can eat. But for which the Lord intended, a more divine means of consumption. Let us give praise to our maker, and glory to His bounty, by learning about
.. beer. Friar Tuck