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Old 08-18-2006, 12:59 AM   #1
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Default ISO Dogfish Head 60 Minute IPA Recipe

I've done a google and searched here but have had no luck. Does anybody have or know where I can get the Dogfish Head 60 Minute IPA Clone recipe?

I went to the DFH Alehouse for lunch today and had their 60 Minute on tap and enjoyed it very much!

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Old 08-18-2006, 01:03 AM   #2
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BYO did this one in Mar. -April. If you can't find it there I'll tipe it out for you.

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Old 08-18-2006, 01:24 AM   #3
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You get to drink on your lunch???
Damn I want you job
JJ

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Old 08-18-2006, 01:24 AM   #4
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Found this on another site:

Here ya go:
Dogfish Head 60 Minute Clone

8 oz. American Crystal 20°L
8½ lbs. Light LME
⅓ oz. Amarillo (10% AA, 50 minutes)
⅓ oz. Columbus (14% AA, 50 minutes)
⅓ oz. Warrior (15% AA, 50 minutes)
⅓ oz. Amarillo (10% AA, 40 minutes)
⅓ oz. Columbus (14% AA, 40 minutes)
⅓ oz. Warrior (15% AA, 40 minutes)
⅓ oz. Horizon (13% AA, 40 minutes)
⅓ oz. Amarillo (10% AA, 30 minutes)
⅓ oz. Columbus (14% AA, 30 minutes)
⅓ oz. Warrior (15% AA, 30 minutes)
⅓ oz. Horizon (13% AA, 30 minutes)
⅓ oz. Amarillo (10% AA, 15 minutes)
⅓ oz. Columbus (14% AA, 15 minutes)
⅓ oz. Warrior (15% AA, 15 minutes)
⅓ oz. Horizon (13% AA, 15 minutes)
⅓ oz. Amarillo (aroma)
⅓ oz. Columbus (aroma)
⅓ oz. Warrior (aroma)
1 pkg. Wyeast 1272 American Ale II

OG: 1.064
FG: 1.015
SRM: ~8
IBU: 67
ABV: 6.4%

Style: India Pale Ale
Type: Extract w/grain
Size: 5 gallons
Water: will probably use 1 tsp. gypsum
Steep: Grain in bag in brew kettle heated to just before boil over 30 minutes.
Boil: 2 gallons for 60 minutes to SG 1.161
Carbonation: Will prime with ¾ cup invert sugar at bottling

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Old 08-18-2006, 01:25 AM   #5
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LOL Jay,

I'm off for the summer!

Thanks Cregar!

Time to save up some money to buy the hops for that bad boy.. holy fuggles!

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Old 08-18-2006, 04:32 AM   #6
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Did you try their 90-minute? I have a 4-pack of the 90-minute but I'm not sure if I like it or not. I think it's going to take a few 4-packs!!! The 90-min recipe is in my sig...a link to someone elses recipe.

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Old 08-18-2006, 12:14 PM   #7
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Quote:
Originally Posted by Exo
Did you try their 90-minute? I have a 4-pack of the 90-minute but I'm not sure if I like it or not. I think it's going to take a few 4-packs!!! The 90-min recipe is in my sig...a link to someone elses recipe.
I wanted to try both the 90 Minute and the 120 Minute (weighing in @ 20% ABV) but they were out of both.

They were out of 3 or 4 beers I wanted to try before I gave up and told him to bring me a 60 minute.
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Old 08-18-2006, 01:30 PM   #8
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I was traveling on business through Indianapolis a few months ago, and heard that a Buffalo Wild Wings in downtown had the DFH 90 min on tap, running through a Randall.

Unfortunately, they had removed the Randall just a week before because hops were clogging their lines. Very sad.

Has anyone had the Randallized 90 min??? It's one of my personal goals for the year, now.

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Old 08-19-2006, 05:04 PM   #9
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With all those hop additions at 50 and 40 min with high AA this has got to be more than 67 IBU's.

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Old 08-21-2006, 02:06 PM   #10
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BYO a couple months ago had a project to build a continuous hopping device, which I believe is a smaller version of what DFH uses for the 60/90/120. You load it with pellets, and a slow RPM motor drops them in slowly over the length of the boil.

...for if you want to get nerdy with the 60 Min clone.

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