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Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > ipa problems
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Old 01-17-2014, 04:24 AM   #21
jwil123
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Dry hopped my brew tonight and harvested the yeast, nice yeast cake

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Old 01-17-2014, 05:23 AM   #22
SawDoctor
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I use minimum about 7 oz of hops for a 5 gal batch for an IPA. Can't have enough hops!!!

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Old 01-17-2014, 08:29 AM   #23
ddrrseio
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good info in here already but i'll add that i'd probably just get whatever bitterness i want from warrior since it's so efficient and clean. save the tasty ahtanum hit for later in the boil or dry hop. make sure to get a huge flameout punch of minimum 3oz (preferably more) and give it some time to steep/whirlpool.

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