I'm going in!
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Okay, this is going to be a starter batch for my Rye IIPA using my Pacman yeast:
5.5# 2-row
1/3# flaked rye
1/2# Munich
3/4# Xtal 120
3/4oz. N brewer @ 60minutes.
Going in the kettle tonight, any comments?
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Once the wind has been broken, it cannot be fixed.
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