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Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > How Do I Calculate MCU/SRM for Brown Sugar (Golden Brown)
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Old 03-04-2011, 06:44 PM   #1
surferdrew
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Default How Do I Calculate MCU/SRM for Brown Sugar (Golden Brown)

Hey Friends,

I'm currently mid-sparge on an American Barleywine and I'm adding 1.5 lbs of brown sugar (golden brown) to the boil.

I'm using brewing software (Beer Alchemy) and they don't have a profile for brown sugar. I do have the ability to add and edit ingredients and my question is:

How do I calculate MCU or SRM for brown sugar?

I know that to calculate MCU the equation is MCU = (/L*pounds)/gallons...i have all the info, just don't know what lovibond brown sugar is.

Any help out there?

cheers.

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Old 03-04-2011, 07:17 PM   #2
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crickets?

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