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Old 04-13-2010, 12:13 AM   #1
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Default Hoppy IPA Recipe Critique

Here is my latest work with plenty of input from the board.
Please let me know what you think

Devlyn"s Revenge IPA

A ProMash Recipe Report

Recipe Specifics
----------------

Batch Size (Gal): 11.00 Wort Size (Gal): 11.00
Total Grain (Lbs): 29.50
Anticipated OG: 1.073 Plato: 17.65
Anticipated SRM: 8.1
Anticipated IBU: 93.0
Brewhouse Efficiency: 75 %
Wort Boil Time: 60 Minutes


Grain/Extract/Sugar

% Amount Name Origin Potential SRM
-----------------------------------------------------------------------------
78.0 23.00 lbs. Pale Malt(2-row) America 1.036 2
13.6 4.00 lbs. Munich Malt Germany 1.037 8
5.1 1.50 lbs. Crystal 20L America 1.035 20
3.4 1.00 lbs. Aromatic Malt Belgium 1.036 25

Potential represented as SG per pound per gallon.


Hops

Amount Name Form Alpha IBU Boil Time
-----------------------------------------------------------------------------
2.00 oz. Chinook Pellet 13.00 52.3 60 min.
0.50 oz. Amarillo Gold Pellet 10.00 4.1 25 min.
0.50 oz. Cascade Pellet 5.75 2.3 25 min.
0.50 oz. Centennial Pellet 10.50 4.3 25 min.
0.50 oz. Amarillo Gold Pellet 10.00 3.4 20 min.
0.50 oz. Cascade Pellet 5.75 1.9 20 min.
0.50 oz. Centennial Pellet 10.50 3.6 20 min.
0.50 oz. Amarillo Gold Pellet 10.00 2.7 15 min.
0.50 oz. Cascade Pellet 5.75 1.5 15 min.
0.50 oz. Centennial Pellet 10.50 2.8 15 min.
0.50 oz. Amarillo Gold Pellet 10.00 2.0 10 min.
0.50 oz. Cascade Pellet 5.75 1.2 10 min.
0.50 oz. Centennial Pellet 10.50 2.1 10 min.
0.50 oz. Amarillo Gold Pellet 10.00 1.7 5 min.
0.50 oz. Cascade Pellet 5.75 1.0 5 min.
0.50 oz. Centennial Pellet 10.50 1.8 5 min.
0.50 oz. Amarillo Gold Pellet 10.00 1.7 1 min.
0.50 oz. Cascade Pellet 5.75 1.0 1 min.
0.50 oz. Centennial Pellet 10.50 1.8 1 min.
0.25 oz. Amarillo Gold Pellet 10.00 0.0 Dry Hop
0.25 oz. Cascade Pellet 5.75 0.0 Dry Hop
0.25 oz. Centennial Pellet 10.50 0.0 Dry Hop


Yeast
-----

White Labs WLP001 California Ale

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Old 04-13-2010, 12:20 AM   #2
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Ooooh, I like it!

The only (minor) criticism I have is it may be a bit too bitter. Do you have an IBU/OG ratio in Promash? I'd look to have it at about .900-1.00 or so. I don't see that on your recipe, so it may be fine. I'm not great in math, and at my advanced age, I don't do it unnecessarily .

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Old 04-13-2010, 12:58 AM   #3
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Modified hop schedule.....

Devlyn"s Revenge IPA V1

A ProMash Recipe Report

Recipe Specifics
----------------

Batch Size (Gal): 11.00 Wort Size (Gal): 11.00
Total Grain (Lbs): 30.50
Anticipated OG: 1.075 Plato: 18.16
Anticipated SRM: 8.1
Anticipated IBU: 81.5
Brewhouse Efficiency: 75 %
Wort Boil Time: 60 Minutes


Grain/Extract/Sugar

% Amount Name Origin Potential SRM
-----------------------------------------------------------------------------
75.4 23.00 lbs. Pale Malt(2-row) America 1.036 2
13.1 4.00 lbs. Munich Malt Germany 1.037 8
4.9 1.50 lbs. Crystal 20L America 1.035 20
3.3 1.00 lbs. Aromatic Malt Belgium 1.036 25
3.3 1.00 lbs. Cara-Pils Dextrine Malt 1.033 2

Potential represented as SG per pound per gallon.


Hops

Amount Name Form Alpha IBU Boil Time
-----------------------------------------------------------------------------
2.00 oz. Chinook Pellet 13.00 51.8 60 min.
0.50 oz. Amarillo Gold Pellet 10.00 3.4 20 min.
0.50 oz. Cascade Pellet 5.75 1.9 20 min.
0.50 oz. Centennial Pellet 10.50 3.5 20 min.
0.50 oz. Amarillo Gold Pellet 10.00 2.7 15 min.
0.50 oz. Cascade Pellet 5.75 1.5 15 min.
0.50 oz. Centennial Pellet 10.50 2.8 15 min.
0.50 oz. Amarillo Gold Pellet 10.00 2.0 10 min.
0.50 oz. Cascade Pellet 5.75 1.1 10 min.
0.50 oz. Centennial Pellet 10.50 2.1 10 min.
0.50 oz. Amarillo Gold Pellet 10.00 1.7 5 min.
0.50 oz. Cascade Pellet 5.75 1.0 5 min.
0.50 oz. Centennial Pellet 10.50 1.7 5 min.
0.50 oz. Amarillo Gold Pellet 10.00 1.7 1 min.
0.50 oz. Cascade Pellet 5.75 1.0 1 min.
0.50 oz. Centennial Pellet 10.50 1.7 1 min.
0.50 oz. Amarillo Gold Pellet 10.00 0.0 Dry Hop
0.50 oz. Cascade Pellet 5.75 0.0 Dry Hop
0.50 oz. Centennial Pellet 10.50 0.0 Dry Hop


Yeast
-----

White Labs WLP001 California Ale

__________________
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On Tap: Hopped up Cream, Madbiers Summer Pale, Madbiers Weizenbock
Kegged: Madbiers Red Ale
Primary: Madbiers Weizen

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Old 04-13-2010, 01:23 AM   #4
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Here 's a second version to viewers and voters to decide on.

Devlyn"s Revenge IPA V2

A ProMash Recipe Report

Recipe Specifics
----------------

Batch Size (Gal): 11.00 Wort Size (Gal): 11.00
Total Grain (Lbs): 28.50
Anticipated OG: 1.070 Plato: 17.03
Anticipated SRM: 6.8
Anticipated IBU: 71.7
Brewhouse Efficiency: 75 %
Wort Boil Time: 90 Minutes


Grain/Extract/Sugar

% Amount Name Origin Potential SRM
-----------------------------------------------------------------------------
80.7 23.00 lbs. Pale Malt(2-row) America 1.036 2
10.5 3.00 lbs. Munich Malt Germany 1.037 8
3.5 1.00 lbs. Cara-Pils Dextrine Malt 1.033 2
3.5 1.00 lbs. Crystal 20L America 1.035 20
1.8 0.50 lbs. Aromatic Malt Belgium 1.036 25

Potential represented as SG per pound per gallon.


Hops

Amount Name Form Alpha IBU Boil Time
-----------------------------------------------------------------------------
2.50 oz. Centennial Pellet 10.50 53.4 60 min.
0.50 oz. Amarillo Gold Pellet 10.00 3.4 20 min.
0.50 oz. Cascade Pellet 5.75 2.0 20 min.
0.50 oz. Amarillo Gold Pellet 10.00 2.7 15 min.
0.50 oz. Cascade Pellet 5.75 1.6 15 min.
0.50 oz. Amarillo Gold Pellet 10.00 2.0 10 min.
0.50 oz. Cascade Pellet 5.75 1.2 10 min.
0.50 oz. Amarillo Gold Pellet 10.00 1.7 5 min.
0.50 oz. Cascade Pellet 5.75 1.0 5 min.
0.50 oz. Amarillo Gold Pellet 10.00 1.7 1 min.
0.50 oz. Cascade Pellet 5.75 1.0 1 min.
0.50 oz. Amarillo Gold Pellet 10.00 0.0 Dry Hop
0.50 oz. Cascade Pellet 5.75 0.0 Dry Hop


Yeast
-----

White Labs WLP001 California Ale

__________________
Madbier's Malt House
On Tap: Hopped up Cream, Madbiers Summer Pale, Madbiers Weizenbock
Kegged: Madbiers Red Ale
Primary: Madbiers Weizen
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Old 04-14-2010, 12:39 AM   #5
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12 hours and couting til brew day..... anyone care to comment or finalize my recipe?

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