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Old 12-06-2006, 11:42 PM   #1
digdan
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Default Hoegaarden Partial Mash Clone

I'm looking for a good Hoegaarden Partial Mash Clone Recipe. I've done AG brewing for quite some time now, but I've recently been pressed for time... so I'm thinking of doing a partial mash (am i dumb for this?).

If you got a good recipe that resembles Hoegaarden, hell, any decent whit at all... please let me know.

Thanks in advance

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Old 12-06-2006, 11:45 PM   #2
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With a beer like that, you'd be better off doing AG. Mainly for color, as the extract will darken it too much.

I'm pretty sure we have a bunch of Hoegaarden recipes here. Do a search.

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Old 12-07-2006, 03:34 AM   #3
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Quote:
Originally Posted by digdan
I'm looking for a good Hoegaarden Partial Mash Clone Recipe. I've done AG brewing for quite some time now, but I've recently been pressed for time... so I'm thinking of doing a partial mash (am i dumb for this?).

If you got a good recipe that resembles Hoegaarden, hell, any decent whit at all... please let me know.

Thanks in advance
Look for the one in my sig, and let it sit for 4-6 months in the bottle.
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