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Old 06-11-2009, 10:14 PM   #1
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Default Help with a wheat recipe

I'm trying to come up with my own version of a Magic Hat Circus Boy clone for my wife (she loves that crap). I have a recipe for a basic wheat:

  • 8.90 lbs wheat lme
  • .5 oz Amirillo (60 min)
  • .5 oz Amirillo (30 min)
  • Wyeast American Wheat 1010

That seems like a nice simple base beer to add flavor to. I would like your opinion on how to get a good lemon taste. There are a couple of things I can use: lemon zest, lemon grass or hops (Sorachi Ace sounds nice). What do you think?

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Old 06-12-2009, 12:35 AM   #2
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I'm working on this myself. I just threw a bottle in the fridge, and will let you know how it turns out later tonight.

Primary 1: Hasty IPA
Primary 2:
Secondary: Soured Golden
Kegged: American Wheat
Bottled: Belgian Golden Ale.
Planning: American Amber
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