Happy HolidaySs Giveaway - Winners Re-Re-Drawn - 24 hours to Claim!

Get your HBT Growlers, Shirts and Membership before the Rush!

Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Help with Dry Hop Selection
LinkBack Thread Tools
Old 01-03-2012, 07:50 PM   #1
Feedback Score: 1 reviews
Join Date: Nov 2011
Location: Cherry Hill, NJ
Posts: 114
Liked 4 Times on 2 Posts

Default Help with Dry Hop Selection

My first brew is a DIPA kit, that has been happily fermenting for about 6 days.
Here's the ingredients and hop schedule:

6.6 lbs Light LME
3.0 lbs Golden DME
1.0 lbs Caramel 80L
0.5 lbs Victory
.25 lbs Carapils

2.0 oz Columbus (60 minutes)
1.0 oz Columbus (20 minutes)
1.0 oz Columbus (5 minutes)

On hand I currently have to use for dry hopping:

2.0 oz Galaxy
1.0 oz Columbus
1.0 oz Citra
1.0 oz Sorachi Ace

My though right now was 1.0 oz Columbus (to keep the theme going) and 1.5 oz of the Galaxy.

Any recommendations on what my go better with what I've got fermenting already?


lemmiwinks is offline
Reply With Quote Quick reply to this message
Old 01-03-2012, 07:59 PM   #2
Feedback Score: 0 reviews
BillyBroas's Avatar
Join Date: Oct 2009
Location: Denver, CO
Posts: 500
Liked 13 Times on 9 Posts
Likes Given: 2


For a DIPA I would do at least 3 oz total. Toss in all of the Galaxy and Columbus.

The Homebrew Academy - Free online video course for homebrewers.

BillyBrew.com - Craft beer and homebrewing blog

Follow me on Twitter right here
BillyBroas is offline
Reply With Quote Quick reply to this message

Quick Reply
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
12-12-12 Style Selection smokinghole Recipes/Ingredients 73 09-10-2011 01:17 PM
Hop Selection bpac Recipes/Ingredients 3 03-13-2011 08:40 PM
So what's next? ingredient selection help Shaggyt Recipes/Ingredients 1 01-01-2011 03:01 AM
Hops selection: What should I buy? Synovia Recipes/Ingredients 4 07-17-2009 01:25 PM
Hop Selection for Rye Aubie Stout Recipes/Ingredients 10 07-12-2008 09:52 PM

Newest Threads