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Old 12-05-2008, 12:23 PM   #1
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Default H.A.Z.E. 60-Minute IPA

Our brewclub (HAZE) is brewing 40 gallons of my IPA this weekend. here's the 5-gal version:

OG: 1.070 SG
Bitterness: 80.3 IBU
Color:
16.3 SRM

6 lbs Pale Malt, Halcyon(3.0 SRM) 48.00 %
2 lbs 8.0 oz Special Aromatic Malt (5.0 SRM) 20.00 %
1 lbs 8.0 oz Wheat Malt, Ger (2.5 SRM) 12.00 %
12.0 oz Victory Malt (25.0 SRM) 6.00 %
8.0 oz Aromatic Malt (19.0 SRM) 4.00 %
8.0 oz Caramunich - 120L 4.00 %
4.0 oz Carapils/Dextrin (1.5 SRM) 2.00 %
8.0 oz Candi Syrup, Dark (80.0 SRM) 4.00 %
0.25 oz Chinook [13.00 %] (60 min) (FWH) 8.4 IBU
0.25 oz _Mix [8.10 %] (60 min) (FWH) 5.2 IBU
0.33 oz Chinook [13.00 %] (60 min) 12.3 IBU
0.25 oz _MIX [8.10 %] (55 min) 5.7 IBU
0.25 oz _MIX [8.10 %] (50 min) 5.5 IBU
0.25 oz _MIX [8.10 %] (45 min) 5.3 IBU
0.25 oz _MIX [8.10 %] (40 min) 5.1 IBU
0.25 oz _MIX [8.10 %] (35 min) 4.8 IBU
0.50 oz Chinook [13.00 %] (30 min) 14.3 IBU
0.25 oz _MIX [8.10 %] (25 min) 4.0 IBU
0.25 oz _MIX [8.10 %] (20 min) 3.5 IBU
0.25 oz _MIX [8.10 %] (15 min) 2.9 IBU
0.25 oz _MIX [8.10 %] (10 min) 2.1 IBU
0.25 oz _MIX [8.10 %] (5 min) 1.2 IBU
0.40 oz Chinook [13.00 %] (0 min)
0.50 oz Columbus [15.80 %] (Dry Hop 14 days)
1.00 oz _MIX [8.10 %] (Dry Hop 14 days)
Pacman Ale Yeast (Wyeast Labs)

The hop mix is Summit, Cascade. Amarillo, Vangard, Nugget, Horizon, Pearle, Goldings and Williamette. Good way to get rid of hops that have been opened.
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Last edited by Poobah58; 12-05-2008 at 10:38 PM.
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Old 12-05-2008, 11:04 PM   #2
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sounds like Kitchen Sink IPA
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