MountainGoatBrewing

Recipes 

Hey, everyone...

My cousin & I are thinking about attempting something close to a Burning River type of ale..not necessarily a clone, but definitely want to take some things from it.

I'm just seeing that the IBUs on the actual brew are 45, not 60, and for those of you who've had this, you know how bitter it already is! Is there a way to calculate the amount of hop utililzation for a partial boil (3G) to get to that range?

Thanks in advance!

dantheman961971

Recipes 

I'm a big fan of Great Lakes Burning River. Wondering if you brewed this and how it turned out?

MountainGoatBrewing

Recipes 

We did, actually...and it came out pretty good. Not quite as piney as the original, but a nice, easy drinker. I'm sure I can dig up the bill if you're interested - it's an extract recipe, though...haven't made the leap to all grain yet.

__________________
Bottled:Tranquility Pale Saison