Originally Posted by crookedibrews
I will be giving this a shot this weekend. If any one has any critique they want to express on this recipe let me know. I kinda just put this together from various recipes I found around the web. I'm really going for something like Sierra Nevadas ruthless rye pa
I think it looks pretty good. The ruthless clone in BYO has less rye and more crystal, but I actually like your rye percentages better. You could up the C-60 some if you want, that's a pretty small amount in yours.