winstonofbeer

Recipes 

Had a wierd thought today while i was working.

What would happen if you made a blonde, In the secondary you added a qt of ultra pasturised eggnog.

Anyone ever tried this?

Figured i would get some imput before i went hog wild

PintOfBitter

Recipes 

sounds like a good way to make beer flavored nog curds...

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BarleyWater

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Eeewwww!!!

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mkling

Recipes 

Yeah, if you want to mix beer and eggnog, do it in the glass. Instead of using rum or brandy, use beer. But whatever you do, don't do it in the fermenter.

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kanzimonson

Recipes 

Yeah, even if it's pasteurized going in, there's a lot of protein and fat in there that has some great potential to go bad. Rancid fat curds in my beer doesn't sound good... But I do like the idea of mixing eggnog with a big ol' stout... might try that this year

winstonofbeer

Recipes 

Ya, You have a good point. Like i said, Wierd thought.


Thanks

Revvy

Recipes 

You could go with a cream stout with nutmeg perhaps. Lactose would provide the creaaminess you expect from dairy, and then nutmeg and whatever spices traditionally used in eggnog.

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winstonofbeer

Recipes 

Naw, Scratchin the idea....
I got 20 gal to make before turkey day.

Gonna stick with the beer i am about to run out of.

December will be new beer exsperiment.

Edcculus

Recipes 

Fixed that for ya!

Revvy

Recipes 

I've been thinking/wondering if Cheesefood's caramel creme ale would be a base for an eggnog beer. I've never brewed it so I don't know, but it sounds like it's overly sweet and creamy.

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Like my snazzy new avatar? Get Sons of Zymurgy swag, here, and brew with the best.

Revvy's one of the cool reverends. He has a Harley and a t-shirt that says on the back "If you can read this, the bitch was Raptured. - Madman

I gotta tell ya, just between us girls, that Revvy is HOT. Very tall, gorgeous grey hair and a terrific smile. He's very good looking in person, with a charismatic personality... he drives like a ****ing maniac! - YooperBrew