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Old 08-02-2009, 02:31 AM   #1
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Default Easy mash bread

Here's a quick bread recipe for the leftovers

4 cups flour - any kind. I just use the regular stuff
1 cup of mash
1 tbsp yeast
1/4 cup sugar
1 tbsp salt
3 cups of flat beer

Mix ingredients in a large bowl. Let rise 4-6 hours, covered. Place on cookie sheet or in a bread pan and bake uncovered at 400F for 40 minutes

I just form the dough into a ball and bake a round loaf.

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Old 08-04-2009, 02:51 AM   #2
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Location: College Station, TX
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Sounds good. I'll have to give this one a try.


Homer: “I’m feelin’ low, Apu. You got any of that beer that has candy floating in it, you know, Skittlebrau?”
Apu: “Such a product does not exist, sir! You must have dreamed it.”
Homer: “Oh. Well then just gimme a six-pack and a couple of bags of Skittles.”

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