i need help coming up with a good first all grain batch i have only 2 row 10lb bags of grain a small veriaty of specialty grains cascade goldings willamette and saaz hops and about 3 diff brands of dry yeast and 1 brand of wet yeast can someone help develop a good receipe with these ingrediants (i dont want to make an ale yet)
You'll need to be far more specific with which specialty grains you have on hand (and how much of each), as well as the specific yeasts.
And when you say you "don't want to make an ale yet", do you mean you want a lager recipe?
__________________ Beeritas Vos Liberabit Brewing
Primaries: BEER Beer (4/8/12); Fisher-Price My First Mead (12/20/10)
Kegged: Hairy Patersbier (1/28/12); Dick Beer (2/15/12); Get Yer Goat Maibock (2/22/12)
Bottled: Ye Olde Tyme Holiday Ale (9/26/10); Dick Beer (2/15/12); Candy's Dad's Homebrew (2/27/12)
Apfelweins: Crapfelwein (4/4/12); Apfelweinlager 34/70 (2/26/12)
Kit Wines: Fisher-Price My First Amarone (4/1/12); Rosso Magnifico (4/17/12)
On Deck: Albertus Magnus DIPA
doin what i can with what i got
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