Is there a reason why neither Beersmith nor Promash are able to convert between SRM/L and EBC?
I'll continue to work with lots of German malts and they give the color in EBC. But I want to use Beersmith to put together the recipes and it looks to me as if this is a basic thing for these programs to do. It's not as easy as converting US to metric but not unreasonably hard (you could even use a look-up table).
Does anyone know a formula/table that is good for a broad range (0...2000 EBC) ?