Originally Posted by Witbier
Would that translate to "end of the world?" I've never heard of it. Got to agree with Janx... that recipe does sound interesting. Is the original more like a wheat beer? You might want to increase the wheat extract and decrease the barley if maltiness is a problem.
Yes, "end of the world" it is. It is brewed by Unibroue, a micro in Quebec. Been available here in the Chicago area for about 2-3 years now. Here's a link: http://www.unibroue.com/products/fin.cfm
A freidn of mine loves this stuff, so I was brewing it with him in mind. I probably will increase the wheat extract and decrease the barley next time around to try and replicate the real thing. However, this one is so good, that I plan to brew it again just as is, except try and up the carbonation.