I may be a fool, but I see nothing fruity in there. But I do see a solid simplistic recipe, go with it, it will be good. I also didn't see a yeast, something very neutral would be nice.
It's actually nice to see a recipe that doesn't have 5 malts and 6 hops. A simple nitpick, I never do 1 minute additions, you just get more aroma from a flame out addition after the wort is down to 180f or so.
In brewing, sometimes less is more. imo