Crazy Cirtus IPA..leftover hops
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I have brewed a lot of IPAs and IIPAs and want to shoot for a nice dry citrus hop west coast style IPA with what I have available..I have not put Amarillo in the citrus mix because I plan to brew upa an all Amarillo next..
so here it goes..:
11 gallon batch:
20# 2 row
1# crystal 60
1# biscuit malt
1# carapils
2 oz Colombus FWH
1 oz Summit 20 min
1 oz Cascade 20 min
1 oz Summit 10 min
1 oz Cascade 10 min
1 oz Cascade 5 min
1 oz Colombus 5 min
1 oz Cascade FO
1 oz Colombus FO
Dry Hop: 1 oz of Cenntennial, Cascade, Colombus, and Summit
S-05 Mash 150
14oz/10 gallon is a on high end of IPA..IBU about 72
J
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Primary: DFH 60 IPA
Secondaty: Blond Ale, Apfelwine, Crandaddy mead
Bottle: Blue moon clone,Kolsch, Eds House Ale, Barley wine, Stone IPA, Oatmeal stout, Hefe,
Drinking: 60 minute IPA, Honkers Ale, Wheat, cherry wheat, Appfelwine,
On Deck: Imperial Stout,
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