GFrank

Recipes 

Hi all, As the post says ive got 6oz of Chinook in the fridge from 6mo ago.
I was in a car wreck back then and cant for the life of me figure out what I was going to brew. I looked into the recipie data base didnt find anything though. Any recipie ideas would be appreciated 10gal all grain

Thanks George

bmbigda

Recipes 

This is easily my favorite hop. I recently brewed "Old Ale" with all chinook. Other all chinook beers I've made include Black IPA, American Barleywine, and Amber IPA.

GFrank

Recipes 

Bmbigda
I just did a qick search for Old Ale Recipe and couldnt find it

dcp27

Recipes 

you could go with an arrogant bastard clone, its all chinook

humann_brewing

Recipes 

If you have some cascades too, you should check out my jolly roger clone. It's a very good one.

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On tap: Batch 1 Flanders Red, experimental sour 1.072 > 1.000, #70 Simple, gone complex pale 1.063 4/5/13, #71 French IPA, American IPA with spanish cedar and fermented with 3711 1.059>1.008
Fermenting: #72 Flower power saison 1.053>1.004 with lavender and jasmine
Aging: #67 Bareleywine 1.116 11/07/2012, Flanders 2 batches 1.056 and 1.060 12/12/11 and 3/26/12, Smoked Porter 1.063 10/11, pepper RIS 1.088 7/11, Kriek, 1.052 12/11, RYE IPA sour experiment 8/12, Berliner Weisse 1.030 9/20/12

novafire

Recipes 

I'd recommend this recipe:

http://www.homebrewtalk.com/f66/caramel-amber-ale-167880/

prosper

Recipes 

I recently made some 'Nookie, which I liked very much

http://hopville.com/recipe/292923/american-ipa-recipes/nookie

HexKrak

Recipes 

+1
My thoughts exactly.

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GFrank

Recipes 

Thanks Guys Its the Basterd ill be brewing
the guys at work will love it

Hugh_Jass

Recipes 

If your mind isn't completely made up, you could brew Ed's Haus Ale, but with all Chinook and subbed 05 for the Notty. I've done that and it turned out pretty tasty.

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