The Great Bottle Opener Giveaway

Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Caribou Slobber, altered a bit.

Reply
 
LinkBack Thread Tools
Old 01-16-2012, 04:44 AM   #1
mixmasterob
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2009
Location: Marietta, GA
Posts: 259
Default Caribou Slobber, altered a bit.

6# Amber LME
1# Amber DME
1# 2-row pale
.25# C-80
.25# Pale Chocolate
.125# Black malt
.5# Flaked Oats
.25# Franco Belges Kiln Koffee

1oz US Golding @ 60
1oz Liberty @ 45
1oz Willamette @ 10

Mashed the grain for an hour, sparged, combined and boiled. Pitched a 2 liter starter of Wyeast 1187 (Ringwood). Gonna do my best to ferment this in the very low end of the spectrum. Hopefully around 63-65.

Thinking of adding some cold brewed coffee to secondary, maybe some cocoa nibs too.

Ideas/Thoughts?

__________________
mixmasterob is offline
 
Reply With Quote Quick reply to this message
Old 01-16-2012, 11:46 PM   #2
mixmasterob
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2009
Location: Marietta, GA
Posts: 259
Default

Woke up this morning to a mad crazy fermentor. No thoughts on the recipe?

__________________
mixmasterob is offline
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Caribou Slobber Surfman Recipes/Ingredients 20 11-05-2012 12:31 AM
Northern Brew Caribou Slobber AG recipe? Moody_Copperpot Recipes/Ingredients 4 03-01-2011 11:52 AM
Help with adjusting recipe (NB's Caribou Slobber) Danny_P Recipes/Ingredients 1 02-25-2011 03:07 AM
My IIPA, Altered kjjohns5 Recipes/Ingredients 3 05-10-2010 07:20 PM