Advertise Here
Main · BrewSpace · Recipes · Wiki · Groups · Clubs · Gallery · Reviews · Video · Blogs · Store

Galaxy Hops at Northern BrewerFree Homebrew Store Shirt!Memorial Day False Bottom Free Shipping
Go Back   Home Brew Forums > Home Brewing Beer > Recipes/Ingredients



Reply
 
LinkBack Thread Tools Display Modes
Old 05-21-2010, 03:32 PM   #1
Senior Member
Recipes 
 
Join Date: Jun 2008
Location: Austin, TX
Posts: 1,160
Default Can you Brew It recipe for Fish Brewing Leavenworth Eight Mile Alt

This is based on the rebrew which was deemed "cloned."

All recipes are (unless otherwise specified): 6 gallons post-boil, 70% efficiency, Morey for color, 15% evaporation, 7.27 gallons preboil, Rager IBU, and most hops are in grams not ounces. Most, if not all recipes are primary only (no secondary).

If you brew this, please reply with your results for discussion.


31 IBU

90 minute boil

2.7kg Pilsner Malt
1.24kg Munich Malt
290g wheat malt
115g caramunich 60lov.
115g carapils
115g carafa special II

8.8g Hallertauer Tradition 5.7%AA at 60min
45.6g Hallertauer Tradition 5.7%AA at 20min

WLP036

Ferment at 62F

Mash at 67C
Mash out at 76C
Sparge at 77C

Ca 48ppm
Mg 8ppm
Na 8ppm
Sulfates 2ppm
Cl 44ppm

The recipe instructions listed for this episode are quite confusing. The above listed is my best attempt. If you are interested in brewing this, I would contact Mike McDole to verify the recipe.


__________________
Kegged: Belgian Dark Strong (8.9%abv)

Fermenting: Arrogant Bastard Clone, BCS Dry stout

Planned: Rye IPA, ESB, Oatmeal Pale Ale, Rye Amber

Can You Brew It Recipe Database
Convert an all grain recipe to extract
Hop Substitution Chart
EricCSU is offline Reply With Quote
Old 05-29-2010, 07:34 AM   #2
Member
Recipes 
 
Join Date: Jun 2009
Location: Central Europe
Posts: 74
Default

Great! Thanks for posting!
DerBraumeister is offline Reply With Quote
Old 05-29-2010, 04:38 PM   #3
Senior Member
Recipes 
 
Join Date: Dec 2009
Location: Olympia, WA
Posts: 121
Default

IIRC, the finishing hops were Halltauer and Spalt at a 2:1 ratio.
alecoholic is offline Reply With Quote
Old 11-08-2010, 05:02 AM   #4
Junior Member
 
pfeuffer's Avatar
Recipes 
 
Join Date: Mar 2009
Location: New Braunfels, TX
Posts: 14
Default

I was quite pleased with this brew. It turned out much better than my previous attempts at an alt using various LHBS kits. Sampled it at 4 weeks, and found it ready to drink.

FWIW, I used the hop schedule as I copied it from the podcast:
0.31 oz Hallertauer [5.70 %] (60 min) Hops 7.2 IBU
1.60 oz Spalter [5.50 %] (20 min) Hops 12.1 IBU
1.60 oz Hallertauer [5.70 %] (20 min) Hops 12.5 IBU

I haven't had the original from Fish Brewing, so I can't say that I've managed a clone, but am nevertheless quite pleased with the results. I'll be brewing this again, without changes.


pfeuffer is offline Reply With Quote
Reply
Thread Tools
Display Modes


Similar Threads
Thread Thread Starter Forum Replies Last Post
Desert Fish Brewing logo final Brewpastor Label Display & Discussion 14 11-26-2009 09:32 PM
WA Leavenworth bus trip, hurry! 10/3/09 Zen_Brew Washington HomeBrew Forum 2 09-25-2009 04:44 AM
Wanted: Fish Taco Recipe Schlenkerla Cooking & Pairing 39 07-07-2009 02:47 PM
Flying Fish and Philadellphia Brewing Company yeasts free at my LHBS max4677 General Beer Discussion 0 05-17-2008 01:24 AM





Contact Us - Top - Privacy - All times are GMT. The time now is 05:59 AM.
Copyright © Group Builder, Inc - All Rights Reserved
Craft Beer & Brewery Forum