Thanks! An update: I started dry hopping with Sorachi Ace flowers 3 days ago and tasted a sample last night, day 2. Most peculiar flavors--pronounced banana and the beginnings of the dry hop flavor that I struggle to find words to describe. Grass, I guess. Well, I will leave it in another day or so and hope it calms down and chills out with some more time, bottle conditioning, and refrigeration. Wish me luck!