Originally Posted by chanson16
Would you mine sharing your grain bill and hops? I have been wanting to try a fruit wheat.
I'll have to look it up when I get a chance but yes. If I remember correctly, it's just a simple hefe recipe with a blend of wheat and barley. I don't think I used any specialty grains but I'll have to check. I've hopped with Perle I think. 1 oz at 60. The hopping doesn't really matter though since most of the flavor is coming from the fruit.
I want to say last time I just fermented with US05. Again, using a hefe strain doesn't really matter since you're getting flavor from the fruit. Although I imagine some fruits would probably blend nice with the banana and clove if you were to use 3068 or another hefe strain. I just always have US05 around and it's easy.
As I mentioned earlier in the thread, I do my blueberries in secondary. The sugar in the fruit will kick off another fermentation and actually boost your ABV a little bit. I use frozen blueberries that I crush slightly just to break them up
I'll post my recipe when I get home and get a chance.