I spend most of my time creepin around with few posts... But I wanted to get a little bit of input with this recipe.... Its ingredients I have on hand, and its mostly a tweak on one I have done before....
Thanks in advance.
~5 gallon batch...
15.5 lbs Pale
1.00 lbs Crystal 60
1.00 lbs Black Patent (last 30 min of mash)
0.25 lbs Chocolate Malt (last 30 min of mash)
***1.5-2 lbs of flaked rye that I would love to add if you think it would be a good addition... I think to make it a worthwhile addition i need about 4....
75 minute mash @ 152
90 minute boil
2.00 oz Chinook [11.2%] 90 min
1.00 oz Centennial [8.8%] 20 min
1.00 oz Chinook [11.2%] 20 min
1.00 oz Cascade [6.4%] 0 min
1.00 oz Amarillo [9.1%] Dry Hop 7-10 Days
1.00 oz Centennial [8.8%] Dry hop 7-10 Days
****** OR 1.00 oz Chinook [11.2%] Dry hop 7-10 Days
1.00 oz Amarillo [9.1%] Dry hop 7-10 Days
I have more Chinook/Warrior/Centennial/Cascade/Columbus to add if anyone sees fit... Im looking for something that is inline with Stone's Sublimely Self Righteous, but not a full on clone.
Good Resiny bitterness, little bit of a fruity/citrus nose to it... Confident and substantial maltiness, but not anything that could be considered really malt forward....