Hah, didn't even mention the yeast I used... US-05.
OK, so one year in retrospect, this turned out to be an all right beer. It was a hit at my wedding, for sure, but it definitely had its problems. At first it tasted "watery", then after a while it tasted plastic-y. After it mellowed out a bit it tasted good enough to drink, but after packing my entire stock into my car and driving it 8 hours in the summer heat, it had a weird "cooked" taste to it.
Not bad for my first ever, but not my best either.