Lodovico

Recipes 

I'm looking for someone to help me configure a recipe to try and get close to this great stout from Southern Tier Brewing in Lakewood, NY. My hometown!

I've talked with some friends that work there that have given me hints but it is still tough to get it down to a 5 gallon scale.

Here's what I do know:

9.1% ABV
195 L

American 2 Row
Caramel 60
Barley Flakes
Chocolate Malt

Bittersweet Belgian Chocolate
Kettle Hops- Chinook and Willamette

And eventhough the bottle doesn't say so, I know that they add Chocolate Extract at bottling.

I've never tried to come up with a clone recipe before. Anyone want to help me work on this??

If you've had it, you'll probably want to give it a shot.

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Lodovico Brewing Co.




On Draft: Northern German Alt
On Draft: Robust Porter
On Draft: Belgian Pale Ale
In Bottle: Brett Porter
In Bottle: Apfelwein
In Bottle: Espresso Porter
Fermenter: Biere De Garde
Fermenter: Belgian Amber Ale