I just got done brewing a huge batch of mead (my first) and now I would like to tackle brewing a barley wine to flex my fledgling brewing skills.
I tried a search but came up with no direct hits relating to barley wines so help!
Primary 1: ESB
Primary 2: Empty
Secondary 1: Empty
Secondary 2: Empty
Secondary 3: Empty
Up next: Common ESB, porter, probably some Belgian
This is a great recipe. One of the best BW I have ever had. http://www.homebrewtalk.com/showthread.php?t=26724