Search netted nothing definative for this one. The Affligem Blond that I tried Friday is what I would like to shoot for. I brew extract, so I'm thinking pils extract, with some light colored specialty grains. I've always brewed american style beers, so I have no experience with aromatic, special B, etc. Looks like the hops should be styrian goldings, saaz, or tettnanger? I'm hearing good things about the Abbey II yeast, so I'll use that. I realize that extract brewing won't get me the correct color, but I've been making some pretty light extract brews lately.
I just don't have my foot in the door yet for this style, so if anyone has had any success and could hold my hand and walk me through it, I'd appreciate it.