ezatnova

Recipes 

Hi all,

Did a search, which is tough when it won't let you serach for "120", and didn't find anything.

Anyway, has anyone come accross a partial mash recipe for 120 minute IPA? I'd love to give it a shot, especially at a quarter/third the price of what the real deal is retail.

Thanks

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Batches completed:
- Hoptech Summer Ale - C
- Hoptech Imperial Stout - A
- Hoptech Pumpkin - B-
- Hoptech Double IPA (Bourbon Oaked) - B
- Hoptech Cream Stout - B+
- Austin Home Brew Anchor Steam Special Holiday Ale Clone - B
- Hoptech/Blue Whale Barley Wine - in the sewer, because I'm an ass and dumped it.

Currently brewing:
- Austin Home Brew Abt. 12 Belgian (Primary)
- Austin Home Brew American Barleywine (aging)
- Austin Home Brew Cannon Ball Stout (aging)

AZ_IPA

Recipes 

it's on here somewhere - it's the craziest recipe I've ever seen...

hopping for 120 consecutive minutes (well, every three minutes); adding more dextrose every day during fermentation; etc...

edit: here ya go:

Homebrew Chef: 120 Minute IPA Clone Recipe

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This makes your signature take up a whole lot less space. - Yuri_Rage

Jaybird

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Recipes 

HOLY HE!L that is 1 he!L of a brew schedual. Sounds like you would tie up a fermenter for awhile.
I havent had 1 of these but I think I am going to try and find one and give it a try.
Cheers
JJ

__________________
Nor*Cal Brewing Solutions
-------------- and-------------
Redding Homebrew Store
(530)243 BEER
Need a false bottom for your Converted Keg, Kettle or Cooler???
Still have questions PM me here or hit the website.
http://www.norcalbrewingsolutions.com

ezatnova

Recipes 

Thanks guys, I'll give it a read!

__________________
Batches completed:
- Hoptech Summer Ale - C
- Hoptech Imperial Stout - A
- Hoptech Pumpkin - B-
- Hoptech Double IPA (Bourbon Oaked) - B
- Hoptech Cream Stout - B+
- Austin Home Brew Anchor Steam Special Holiday Ale Clone - B
- Hoptech/Blue Whale Barley Wine - in the sewer, because I'm an ass and dumped it.

Currently brewing:
- Austin Home Brew Abt. 12 Belgian (Primary)
- Austin Home Brew American Barleywine (aging)
- Austin Home Brew Cannon Ball Stout (aging)

Funkenjaeger

Recipes 

22lb of corn sugar in that?? Wow...

There is a good article in BYO about brewing a 21% ABV all-grain beer. Even if you're not brewing AG you can still get some good info about the actual fermentation.
http://www.byo.com/feature/1556.html

GolgiApparatus

Recipes 

I emailed Andrew at Dogfish Head and asked for any clues he could give...120 is a tight lipped secret.

mmb

Recipes 

22 lbs of corn sugar? That's crazy!

I'd do that hop schedule just for fun. Talk about mad scientist measuring 40 dixie cups of hops!

*chuckle*

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White Dog Aleworks and Drafthouse

adamjab19

Recipes 

why not just use one dixie cup 40 times? this recipe is out of control!

Anbrew

Recipes 

For a 5 gallon batch:

Take 20 lbs LME
Mix in grain alcohol till you arrive at 22% alcohol
Make a hop tea of 1lb of each of the following: Simcoe, Warrior, Amarillo. Add to alcohol malt syrup.
Chill and enjoy!

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My semi-regularly updated beer blog: PremiumBitter
PRIMARY 1: Baltic Porter | WLP001
PRIMARY 2: Chocolate-Spearmint Winter Warmer | WLP028
SECONDARY: Spokane Falls Fresh Hop Ale (IPA) | WLP001/WLP028 (Amarillo/Columbus dry hop)
KEGS:
Liberator Doppelbock
Yellow Marmot Ale (Golden Ale) | WLP001
Yellow Marmot Ale (Golden Ale) | WLP028
UPCOMING: Premium Bitter, Imperial Steam Beer, Strong Scotch Ale, Munich Helles, Schwartz Bier, Rauch Bier

Jaybird

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Recipes 

I am still laughing!!!

__________________
Nor*Cal Brewing Solutions
-------------- and-------------
Redding Homebrew Store
(530)243 BEER
Need a false bottom for your Converted Keg, Kettle or Cooler???
Still have questions PM me here or hit the website.
http://www.norcalbrewingsolutions.com