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Old 12-17-2008, 11:42 PM   #1
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Default An all Fuggle mild?

I've never used just fuggles in a brew, but I just got 1 lb from Hops Direct ($1.72/oz after shipping!) so I thought, hmmm, maybe. So, any thoughts on that?


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Old 12-17-2008, 11:56 PM   #2
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Sounds AWESOME!!! Do it! It will be fugglicious!
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Old 12-17-2008, 11:57 PM   #3
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I have done a fuggle only mild...MMMM!
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Old 12-18-2008, 12:16 AM   #4
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Orfy's mild uses only fuggles. I made it a little while back and am waiting for it to carb up right now.

Orfy's Mild Mannered Ale
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Old 12-18-2008, 12:23 AM   #5
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Fuggles is very Earthy, which I like, so if you like that I would go for any English style
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Old 12-18-2008, 01:09 AM   #6
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Mmmm, Fugglicious. I remember having seen Orfy's Mild. Yes, that will definitely be on my to do list. Maybe even next. Although I have been challenged to an English Pale Ale-off.... so it might have to come after that. More Fuggles!
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Old 12-18-2008, 12:26 PM   #7
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I have done several all fuggle ales. I love fuggles
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Old 12-18-2008, 12:40 PM   #8
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Quote:
Originally Posted by jacksonbrown View Post
I've never used just fuggles in a brew . . . So, any thoughts on that?
Makes me thirsty. Here's mine.

http://www.homebrewtalk.com/f64/befuggled-esb-79591/
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Old 12-18-2008, 01:24 PM   #9
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AnOldUR - that looks yummy. I might suggest that recipe for my friends' English challenge. Could you provide an updated 5 gal recipe?
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Old 12-18-2008, 01:39 PM   #10
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Seems perfect for a SMaSH experiment....

Marris Otter/Fuggles/English Ale Yeast (us_04, would be fine)


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