Happy HolidaySs Giveaway - Last Sponsor Giveaway of the Year!

Come Enter the BrewDeals/FastFerment Giveaway!


Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Partial - Ale-Pocalypse 2012
Reply
 
LinkBack Thread Tools
Old 05-12-2012, 05:25 AM   #1
kennywd
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jun 2011
Location: wichita falls, tx
Posts: 183
Liked 10 Times on 9 Posts

Default Partial - Ale-Pocalypse 2012

Kinda an idea for something me and a couple of friends want to brew.. Kinda wanted to get some outside opinions on the recipe. Trying to keep around 12% alcohol. *Will BIAB, this is also a first mash, always done extract.hoping to get an *Efficiency: 65% hoping that's not unreasonable. I put low amounts of the same grains you would use in a whiskey and will soak chips in a burboun whiskey. I appreciate any tips and tricks.

Ale-Pocalypse 2012

Style: Specialty Beer OG: 1.117
Type: Partial Mash FG: 1.023
Rating: 0.0 ABV: 12.31 %
Calories: 378 IBU's: 67.09
Efficiency: 65 % Boil Size: 3.00 Gal
Color: * 24.1 SRM Batch Size: 5.00 Gal
Boil Time: 60 minutes

Fermentation Steps
Name Days / Temp
Primary 21 days @ 68.0°F
Secondary 14 days @ 68.0°F
Bottle/Keg 180 days @ 64.0°F

Grains & Adjuncts
Amount Percentage Name Time Gravity
12.00 lbs 64.86 % Munton's Light LME 60 mins 1.037
2.00 lbs 10.81 % Caramel/Crystal Malt - 80L 60 mins 1.034
1.50 lbs 8.11 % Maize, Flaked 60 mins 1.037
1.00 lbs 5.41 % Briess Rye Malt 60 mins 1.035
1.00 lbs 5.41 % Briess Barley, Flaked 60 mins 1.035
1.00 lbs 5.41 % Cara-Pils/Dextrine 60 mins 1.033

Hops
Amount IBU's Name Time AA %
4.00 ozs 67.09 Summit 60 mins 18.20

Yeasts
Amount Name Laboratory / ID
1.0 pkg Super High Gravity Ale White Labs 0099

Additions
Amount Name Time Stage
12.00 oz Oak Chips Soaked in Whiskey 14 days Secondary

Mash Profile
Medium Body Infusion 60 min @ 154.0°F
Add 8.12 qt ( 1.25 qt/lb ) water @ 167.4°F

Carbonation
Amount Type Beer Temp CO2 Vols
2.50 oz Table Sugar - Bottle Carbonation 64.0°F 1.90

Notes
*------------------------------------
----
*------------------------------------

kennywd is offline
 
Reply With Quote Quick reply to this message
Old 05-12-2012, 02:57 PM   #2
kennywd
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jun 2011
Location: wichita falls, tx
Posts: 183
Liked 10 Times on 9 Posts

Default

+1

kennywd is offline
 
Reply With Quote Quick reply to this message
Old 05-12-2012, 07:08 PM   #3
grssmnperez
Feedback Score: 0 reviews
Recipes 
 
Join Date: May 2012
Posts: 146
Default

Is there an extract conversion for this recipe?

__________________
grssmnperez is offline
 
Reply With Quote Quick reply to this message
Old 05-13-2012, 07:53 AM   #4
kennywd
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jun 2011
Location: wichita falls, tx
Posts: 183
Liked 10 Times on 9 Posts

Default

Quote:
Originally Posted by grssmnperez
Is there an extract conversion for this recipe?
You could prolly replace some of the light lme with amber and not worry bout the crystal, but te others would at least need steeping... Don't honk rye is steeped well. And you could use corn syrup, but would not get the same outcome. Maybe some one else has an idea bout that.
kennywd is offline
 
Reply With Quote Quick reply to this message
Old 05-13-2012, 08:15 PM   #5
kennywd
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jun 2011
Location: wichita falls, tx
Posts: 183
Liked 10 Times on 9 Posts

Default

So we will prolly be doing the brew in the next 3 Sunday's. I think we have all decided on the finally brew ingredients. Except the whiskey we will soak in. But we have an idea.

kennywd is offline
 
Reply With Quote Quick reply to this message
Old 05-30-2012, 11:19 PM   #6
grssmnperez
Feedback Score: 0 reviews
Recipes 
 
Join Date: May 2012
Posts: 146
Default

I dint get what you mean by honk. Im going to my lhbs this afternoon for ingredients.

__________________
grssmnperez is offline
 
Reply With Quote Quick reply to this message
Old 05-31-2012, 03:41 AM   #7
grssmnperez
Feedback Score: 0 reviews
Recipes 
 
Join Date: May 2012
Posts: 146
Default

Ok so i went to the store to get everything. It cost me and insane amount of money for all of the grains and extract, somewhere in the neighborhood of 60$. They didn't have the summit hops so i substituted for simcoe. The recipe doesn't indicate what kin of oak chips so i went with light toast chips. And instead of the white labs 0099 i went with 3 packets of dry champagne yeast to handle the high abv.

__________________
grssmnperez is offline
 
Reply With Quote Quick reply to this message
Old 05-31-2012, 08:24 PM   #8
kennywd
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jun 2011
Location: wichita falls, tx
Posts: 183
Liked 10 Times on 9 Posts

Default

Quote:
Originally Posted by grssmnperez
Ok so i went to the store to get everything. It cost me and insane amount of money for all of the grains and extract, somewhere in the neighborhood of 60$. They didn't have the summit hops so i substituted for simcoe. The recipe doesn't indicate what kin of oak chips so i went with light toast chips. And instead of the white labs 0099 i went with 3 packets of dry champagne yeast to handle the high abv.
Hey sorry I been busy, yeah I planed on it being a pricy grain bill, I am picking up the supplies as well and I also changed over to a champagne yeast and I was also going to use light toast... Have you brewed already or are you brewing this weekend?
__________________
kennywd is offline
 
Reply With Quote Quick reply to this message
Old 05-31-2012, 11:26 PM   #9
grssmnperez
Feedback Score: 0 reviews
Recipes 
 
Join Date: May 2012
Posts: 146
Default

Probably this weekend. The guys i know at the lhbs said it was gonna be a hell of a beer and est the abv @13%

__________________
grssmnperez is offline
 
Reply With Quote Quick reply to this message
Old 05-31-2012, 11:27 PM   #10
grssmnperez
Feedback Score: 0 reviews
Recipes 
 
Join Date: May 2012
Posts: 146
Default

How am i going to steep such a huge amount of grains in 3gal of H2O in a 5gal ss kettle?

__________________
grssmnperez is offline
 
Reply With Quote Quick reply to this message
Reply



Quick Reply
Message:
Options
Thread Tools




Newest Threads

LATEST SPONSOR DEALS