I have been making pilsners lately. My normal base malt is just all pilsner malt with a tiny bit of melanoiden malt.
Well on my last batch I was short on my normal pilsner base malt by a pound so I replaced it with a pound of dark munich malt. Much to my supprise I created a totally red beer which I am cool with. I am sure its no longer a pilsner and what not. And havn't tasted it yet its lagering. But my question is, what kind of beer will it be considered now? An octoberfest or somethin? Just curious.