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Old 12-22-2012, 03:43 PM   #21
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Thanks again for all the suggestions. I decided to go with a Russian Imperial Stout. I found a base recipe and added some new things like fresh roasted hazelnuts and honey. I'm also going to add some oak chips, since I've got 8 months to kill, I might as well throw in anything that works well with age.
I'll let you all know how it comes out.

By the way, I think the oil from the hazelnuts will kill any head the beer might have had.

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