I would say you could substitute more of the chocolate for the roasted barley compared to american chocolate, but not all. (ex. recipe called for 1.25lbs of chocolate malt(350lov) and .75lbs of roasted barley(550lov)....I would say do 1.00 chocolate (500lov) and 0.5lb roasted barley (550lov). while not exactly equal, I believe it would be a manageable exchange. I have also been to the bar tonite...so my evaluations may be skewed.
...I plan on adding that last comment to my signature.
Originally Posted by KyleWolf
I have also been to the bar tonite...so my evaluations may be skewed.
Currently in the works...
Primary 1:Honey Rye Saison
Up next: Rye Amber Ale, Brett Braggot.