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#92 (permalink) |
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Aliens!
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I use OneStep or Iodophor. I fear the foam.
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In process: Hopacles '08, Düsseldorf Altbier Aging: Old Ale, Biere de Garde, Flanders Red (until 4/09) On Tap/Bottled: Black Pale Ale, Dry Stout, BDSA, BGSA, EF, BPA, SEBA, Orange Wheat, Baltic Porter, RIS Up Next: Sticke Altbier, California Common, Münster Altbier Planning: Barleywine partigyle Past Winners: see my dropdown HöpHëd Brewing |
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#94 (permalink) |
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Conqueroo Brew
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Are you afraid of the dark too? Come on brother, the foam is your friend!!
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FERMENTING: Spoonful Scotch Ale, Cold In Hand Cream Ale, EdWort's Apfelwein KEGGED / BOTTLED: Cold Shot ESB, Orfy's Old Speckled Hen, BlackCatBone Oatmeal Stout ON TAP: Hellhound Helles, Voodoo Child Mild, EdWort's Apfelwein ON DECK: Little Wing Pale Ale, Canned Heat Wee Heavy, Roadhouse Red |
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#96 (permalink) |
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Member
Join Date: Nov 2008
Location: Oak Grove, KY
Posts: 30
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I love using bleach and ammonia! It smells great and the fumes give me a gnarly buzz! (not really, its very toxic I was joking!) I used a mild anti-Microbial hand soap, my kit us brand new so I just wanted to be safe. I have definitely gotten some good tips reading this thread. I usually go out of my way to sanitize the surfaces I will be working around with lysol, before cooking. We will see how the first batch comes out, hopefully my OCD will work out for the good this time!
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On Deck: Primary: Honey Oatmeal Blueberry Cream Stout (experimental breakfast beer... Will post recipe if its good...) Primary no. 2 : Water and oxyclean! Secondary: Kolsch style brew w/blueberries Bottled: Youngs Double Chocolate Stout clone (Holding out til St. Pattys Day) Drinking: Amber Ale (all malt Ext) First brew ever! Yeast Im culturing: Wyeast California Ale (Has doubled in mass since 23DEC) |
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#97 (permalink) |
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Junior Member
Join Date: Nov 2008
Location: Charlotte, NC
Posts: 3
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For some reason I can't find the quote, but someone mentioned in this thread leaving a bleach solution in their primary overnight to give it a good solid cleaning. Is this alright with a plastic fermenting bucket? Wont be overly corrosive?
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#98 (permalink) |
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Senior Member
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I just heard that OneStep was forced by the FDA to change their labels because it is in fact NOT a cleaner and sanitiser but merely only a cleaner.
So I went ahead and bought some OneStep and StarSan just to be safe....
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folgen Sie die Reinheitsgebot oder die Deutsch reinheit gesetz?
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