Wow, I am so glad someone finally posted a picture of the "holes" that the keggle is supposed to have. I have been using mine for awhile and always thought they were referring to the four large holes where the skirt meets the keg body (not sure if that makes sense). Glad I know that it's referring to the holes in the rolled rim. I'll make sure to drill some in top and bottom just in case.
Up next: Kolsch, Alpha Squirrel, Tripel rebrew, Witbier
Currently Fermenting: Charlie Sheen (barleywine)
Kegged: Tiger Blood IPA, Irish Red, Strict Observance Tripel
Bottled: Dry Stout, Pliny the ..... Squirrel?, Cream Ale