Lodovico

Recipes 

Is it possible? I'm building a new brew rig with 3 keggles and I'd like to not mess with HERMS or RIMS. Has anyone had success holding temps with an insulated keggle MLT? Any other options, or am I forced to recirculate if I want to use a keggle?

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Lodovico Brewing Co.




On Draft: Mild
On Draft: IPA
On Draft: Belgian Pale Ale
In Bottle: Brett Porter
In Bottle: Flanders Red
In Bottle: Oud Bruin
Fermentor: Biere De Garde
Fermentor: Belgian Amber Ale

MalFet

Recipes 

If it is insulated well enough, sure. How are you planning to do that?

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wilserbrewer

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Recipes 

The bigger the batch the better. I wouldn't expect a measly 8 lb mash to maintain temp even in a well insulated keggle, same goes for coolers fwiw.

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CORONA MILL BUCKET SYSTEM V. 2.0

Cpt_Kirks

Recipes 

With enough insulation, including a foam "float" on top of the mash, it should work. Be sure to preheat the MLT well.