Suggestions for a new thermometer?
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In the past four or five weeks I have broken three, yes 3, of the floating thermometers sold at my LHBS. They all broke in the same place by minor bumps, making me think it's a flaw in the product (very weak glass). SO! I am looking for any recommendations for a digital thermometer good for mashing and boiling. Thanks!
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Barefoot Brewery
Primary: German Alt
Bottled: Kolch, German Hefeweizen
On tap: 60/- Light Scottish Ale
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