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Old 04-28-2009, 05:04 AM   #1
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Default Pictures worth a thousand words?

Well, these may be worth a few hundred at least.



I started to pull the bucket liner from my recent batch and realized that I had yet to deliver on my word and post photos of the practice. So, here is the bag post fermentation. Notice the nice krusty krausen ring. The chunky bits at bottom are Oak.



Dangling my sack. (Oh Brother).



All thats left to clean.



A wee bit of condensation in the bucket but, a light rinse and this one is done. Notice. No stains mah!



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Old 04-28-2009, 05:21 AM   #2
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Where do you buy the bags?



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Old 04-28-2009, 05:32 AM   #3
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I believe in an earlier thread he mentioned they were turkey oven bags, but I could also be mistaken.

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Old 04-28-2009, 05:41 AM   #4
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Ayup. Reynolds 24lb Turkey Roasting Bags. $1.99 for (2) at WalMart.

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Old 04-28-2009, 06:09 AM   #5
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Nice!
Do you then rack into a carboy, for 2ndary?

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Old 04-28-2009, 06:16 AM   #6
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ya know.... thats NOT a dumb idea.......

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Old 04-28-2009, 01:24 PM   #7
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Quote:
Originally Posted by Jaybird View Post
Nice!
Do you then rack into a carboy, for 2ndary?
I don't but nothing is stopping you, I suppose.

I just let the primary sit for up to 2 months depending on the beer, my mood, time available, stock prices, etc.....
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Old 04-28-2009, 01:25 PM   #8
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Quote:
Originally Posted by michaelm View Post
ya know.... thats NOT a dumb idea.......
It won't happen again.
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Old 04-28-2009, 06:24 PM   #9
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Quote:
Originally Posted by GilaMinumBeer View Post
It won't happen again.
Dont tease
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Old 04-28-2009, 06:27 PM   #10
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Man.. I should have taken a pic of my last batch's carboy..

I swear there was almost 6" of trub in the bottom of that sucker...



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