I remember reading somewhere that the max temp is around 180-190*. I might be wrong but I have been doing the same thing for a long time now, no issues.
Toasting Tortoise BreweryPrimary
- Smoked BelgiumSecondary
- SOUR TORTOISE
- Burton IPA, Munich Lager, Cream AleBottled
- Muscadine Port, Imperial Stout
North Florida Brewers League