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08-17-2011, 04:02 PM
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#1
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Feedback Score: 0 reviews
Join Date: Mar 2011
Location: Sorocaba, SP
Posts: 29
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Keggle mash tun - need advice
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I'm planning on building myself two keggles, one as HLT and the other as mash tun. My doubt is what to use on the mash tun, false botton or bazooka screen. Any advices?
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08-17-2011, 04:07 PM
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#2
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Join Date: Aug 2010
Location: Fort Worth, Tx
Posts: 282
Liked 8 Times on 7 Posts Likes Given: 1
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False bottom.
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08-18-2011, 05:00 AM
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#3
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Join Date: Feb 2010
Location: Vancouver, Wa, Vancouver, Wa
Posts: 156
Liked 1 Times on 1 Posts
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+ 1 false bottom
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Originally Posted by conpewter
That's why it is best to just steal the kegs from little old ladies after they are passed out from their kegger, that way there is no question on if it is "stolen" or not.
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08-18-2011, 06:54 PM
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#4
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Join Date: Feb 2007
Posts: 390
Liked 8 Times on 7 Posts Likes Given: 1
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08-20-2011, 04:24 AM
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#5
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Feedback Score: 0 reviews
Join Date: Jul 2008
Location: Dürty Soüth, GA
Posts: 1,374
Liked 3 Times on 3 Posts
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False bottom for the win....
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Primary: Notta...
Secondary: 21 Year Mead...
Kegged : DFB Belgian Pale, DFB Brown, DFB Belgian Dark Strong, DFB Cider...
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Originally Posted by Timberwolf
Non-Alcoholic beer is like going down on your cousin, it might taste the same but it just ain’t right!
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08-20-2011, 04:28 AM
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#6
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Feedback Score: 0 reviews
Join Date: Mar 2009
Posts: 832
Liked 4 Times on 4 Posts Likes Given: 3
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I made a false bottom out of the top that I cut off the keg by cutting slots in it with my angle grinder. Works great and saved me $100. I think there's a thread on here somewhere about it.
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08-20-2011, 04:45 AM
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#7
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Join Date: Jan 2011
Location: C-VILLE, Tn
Posts: 1,240
Liked 22 Times on 21 Posts Likes Given: 2
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Quote:
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Originally Posted by BenS
I made a false bottom out of the top that I cut off the keg by cutting slots in it with my angle grinder. Works great and saved me $100. I think there's a thread on here somewhere about it.
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That's a good idea. Gota link? I just searched and couldn't find it.
__________________
Fermentation may have been a greater discovery than fire."
-David Rains Wallace
My Brewing Apparatus
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08-20-2011, 04:58 AM
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#8
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Join Date: Mar 2009
Posts: 832
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No. But it was pretty easy. Step 1, cut a lot of slots in top. Step 2, jam rubber stopper in keg top hole. Step 3, jam mash tun dip tube into stopper hole. Done. Time for a homebrew.
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08-20-2011, 02:15 PM
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#9
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Join Date: Jan 2011
Location: C-VILLE, Tn
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Liked 22 Times on 21 Posts Likes Given: 2
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Quote:
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Originally Posted by BenS
No. But it was pretty easy. Step 1, cut a lot of slots in top. Step 2, jam rubber stopper in keg top hole. Step 3, jam mash tun dip tube into stopper hole. Done. Time for a homebrew.
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Rubber Stopper at almost boiling temps?
I don't know about that.
__________________
Fermentation may have been a greater discovery than fire."
-David Rains Wallace
My Brewing Apparatus
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08-20-2011, 02:18 PM
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#10
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AHA Member
Feedback Score: 1 reviews
Join Date: Dec 2010
Location: Nashua, NH
Posts: 11,953
Liked 433 Times on 391 Posts Likes Given: 266
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Full diameter false bottom (15") with hinge and handle...

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Hopping Tango Brewery
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On Tap: Caramel Ale, Mocha Porter II, MO SMaSH IPA
Waiting/Carbonating: 12.5% Wee Honey II, 8.9% Old Ale, English Brown Ale, Lickah ESB, Mocha Porter II
Fermenting
K1: MO SMaSH IPA
K2:
K3: TripSix
On Deck: Caramel Ale
Aging:mead
Mead [bottled]:Oaked Wildflower Traditional, Mocha Madness, Blackberry Melomel, maple wine
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