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Originally Posted by shortyjacobs
That's a good point. Wouldn't I still smell the propane long before it hit LFL levels though? Unless all the H2S is getting burned up, but the propane not....
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Depends on whether you want to test Darwin's theory about human H2S sensitivity in a steamy room with hop volatiles and malt aromas. I am sure someone has already tested some version of this, and won an award. Wouldn't hurt to raise the overhead door a foot or so for a little insurance.
Quote:
Originally Posted by shortyjacobs
and my flames are always a pretty blue, so I think that means decent combustion at the least, right?
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I suppose that while brewing in an enclosed room, if the blue starts to look so pretty it becomes beautiful, the worse the combustion is. Oxygen deprivation does makes everything seem better.
Can't recall at the moment what a yellow flame means: +CO?. In my experience I can get a blue flame even though it is hovering 8 inches above the burner, and obviously not burning all the gas.