I had a bad incident with a chiller where I didn't tighten the worm well enough. Once the copper coils heated up from the heat exchange it loosened enough for the pressure of the water to push out the tube. When I came to check on it (yes, I was relaxing, having a homebrew and not at my post in front of the cooling wort) I had an extra 3-gallons of city water in my kettle. I would say, clamp it tight, double clamp it if need be... clamps are cheap, wasting hours brewing then ruining it because you didn't have tight enough hoses is not cheap.
__________________
"I have just returned from visiting the Marines at the front, and there is not a finer fighting organization in the world!" -General of the Armies Douglas MacArthur
Kegged: Demon's Hopyard IPA
Bottled: Monkey's Paw Porter
Secondary: Kama Citra, Pride of Prussia Pilsner
On Deck: Red Magnum, Devious Dunkel
In the Hole: Spider's Tongue
|