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06-09-2008, 01:11 PM
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#11
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Feedback Score: 0 reviews
Join Date: Aug 2006
Location: Charlottesville, VA
Posts: 11,901
Liked 42 Times on 40 Posts
Likes Given: 1
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Quote:
Originally Posted by ClutchDude
+1 star san. I use a prechiller bucket, so I use the water in a bucket + star san. Don't need to worry as much as getting the entire coil under the boil line then.
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I'm not so sure about that tactic, though. Once you lose the oxidative layer, you may start to notice a metallic taste in the first batch you use it on post-star-san. I used to use star-san to sanitize my IC, but abandoned it after I got a metallic taste from using it.
__________________
MOSS HOLLOW BREWING CO.
Aristocratic Ales, Lascivious Lagers
.planned:
•Scottish 80/- •Sweet Stout •Roggenbier
.primary | bright:
98: Moss Hollow Soured '09 72: Oude Kriek 99: B-Weisse 102: Brett'd BDSA 104: Feat of Strength Helles Bock 105: Merkin Brown
.on tap | kegged:
XX: Moss Hollow Springs Sparkling Water 95: Gott Mit Uns German Pils 91b: Brown Willie's Oaked Abbey Ale 103: Merkin Stout
98: Yorkshire Special 100: Maple Porter 89: Cidre Saison 101: Steffiweizen '09 (#3)
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06-09-2008, 02:47 PM
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#12
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Feedback Score: 0 reviews
Join Date: Jan 2005
Location: Clebland, OH
Posts: 2,776
Liked 6 Times on 6 Posts
Likes Given: 1
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i simply rinse it with water, then boil it in the next wort....
__________________
A barrel of malt, a bushel of hops, you stir it around with a stick
The kind of lubrication to make your engine tick
never argue with an idiot, they'll just drag you down to their level and beat you with experience.
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06-09-2008, 02:53 PM
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#13
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Feedback Score: 0 reviews
Join Date: Jul 2006
Location: Bee Cave, Texas
Posts: 11,958
Liked 176 Times on 102 Posts
Likes Given: 7
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Quote:
Originally Posted by uglygoat
i simply rinse it with water, then boil it in the next wort....
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+1 I let it air dry, then store it in a Home Depot Bucket. It protects the coils. |
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06-09-2008, 02:54 PM
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#14
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Feedback Score: 0 reviews
Join Date: Jan 2008
Location: Austin, TX
Posts: 421
Liked 4 Times on 3 Posts
Likes Given: 2
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Never noticed a metallic taste. I have heard (no source, so take it as such) that a piece of copper helps in terms of yeast nutrients.
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06-09-2008, 09:13 PM
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#15
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Feedback Score: 0 reviews
Join Date: Jan 2005
Location: Clebland, OH
Posts: 2,776
Liked 6 Times on 6 Posts
Likes Given: 1
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Quote:
Originally Posted by EdWort
+1 I let it air dry, then store it in a Home Depot Bucket. It protects the coils.
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i do the same with my mash tun and manifold, sans the boil... 
__________________
A barrel of malt, a bushel of hops, you stir it around with a stick
The kind of lubrication to make your engine tick
never argue with an idiot, they'll just drag you down to their level and beat you with experience.
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06-09-2008, 09:17 PM
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#16
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Feedback Score: 0 reviews
Join Date: Aug 2007
Location: Colorado
Posts: 265
Liked 1 Times on 1 Posts
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Quote:
Originally Posted by uglygoat
i simply rinse it with water, then boil it in the next wort....
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Quote:
Originally Posted by EdWort
+1 I let it air dry, then store it in a Home Depot Bucket. It protects the coils.
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+2 on rinse and boil and then hang it on my wall.
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