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Old 11-21-2013, 02:45 AM   #201
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I was inspired by that image and catalyzed by its absence, so i made this google spreadsheet. It's rather customizable.

https://docs.google.com/spreadsheet/...6eUtxQVE#gid=0


I brought it up here for discussion: http://www.homebrewtalk.com/f36/mlt-...-i-get-443654/

Lemme know what you think.

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Old 11-29-2013, 03:35 PM   #202
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How big of a false bottom should I have for a 100qt stainless stock pot?

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Old 12-04-2013, 04:20 AM   #203
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Quote:
Originally Posted by Jontonamo
How big of a false bottom should I have for a 100qt stainless stock pot?
Volume is not the question, its the dimensions. It needs to fit tight to the sides. The less dead space underneath the better, but you need to work around the mechanics at the bottom of the kettle.
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Old 01-19-2014, 02:15 AM   #204
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Pretty slick. Thanks for the work!

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Old 04-15-2014, 04:16 PM   #205
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Well I think I need 10 gallons of Barley Wine... Let it age for a few years before you drink it.... I mean it always is good to have 40 or 50 gallons in reserve...

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