HERMS Temp Probe Question
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So I am putting together plans to build a HERMS system. The only thing I cannot figure out right now is how to get my temperature probe inline with the wort before it re-enters the mash tun.
This is the mash thermometer I am currently using. I love it b/c I can submerge it in my mash tun and not worry about it. I would like to incorporate it in the new system if possible
Film Developing & Photo Thermometer - 36" Probe - NEW - eBay (item 220352119967 end time Aug-25-09 19:09:35 PDT)
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Primary1: Pumpkin Ale
Primary2: Christmas Ale
Pimary3: Apfelwein
Secondary: Sour Brown
Drinking: Warrior Pale Ale, Wit, American Rye
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