*Ss Brewing Technologies Giveaway - Enter Now!*

Home Brew Forums > Home Brewing Beer > Equipment/Sanitation > Coffee urn for HLT?
Reply
 
LinkBack Thread Tools
Old 11-22-2008, 01:24 PM   #1
HairyDogBrewing
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2008
Location: Mechanicsburg, PA
Posts: 580
Liked 4 Times on 4 Posts

Default Coffee urn for HLT?

Has anyone tried this?
I've been heating 10-11 qts of strike water on the stovetop.
But it takes about 45 min to go from 120 to 170.
I'd like to be able to get the mash going sooner.

Coffee is brewed at about 190 and served at about 160.
Plug into a timer and presto - hot water when I wake up on Saturday morning.

Maybe it would be more fun to MacGyver something,
but I'm saving duct tape for my bamboo hang glider.

__________________
HairyDogBrewing is offline
 
Reply With Quote Quick reply to this message
Old 11-22-2008, 01:31 PM   #2
ScubaSteve
Feedback Score: 0 reviews
 
ScubaSteve's Avatar
Recipes 
 
Join Date: May 2007
Location: New Bern, NC
Posts: 3,674
Liked 62 Times on 46 Posts
Likes Given: 11

Default

This has been looked at, but the challenge is finding something that will heat a large volume. You'll need about 7 gallons to make it worthwhile. You're better off looking into a heat element and a cooler; The Pol has a nice thread on making an electric HLT with 115VAC.

ScubaSteve is offline
 
Reply With Quote Quick reply to this message
Old 11-22-2008, 01:39 PM   #3
ChshreCat
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
ChshreCat's Avatar
Recipes 
 
Join Date: Aug 2008
Location: Camano Island, Washington
Posts: 11,312
Liked 466 Times on 371 Posts
Likes Given: 17

Default

I was thinking about that myself. I used to work at a place that had this huge coffee maker that held at least 5 gallons... maybe closer to 10. It was freakin' huge and got it piping hot.

My other thought was one of those in-line water heaters.

__________________

"Science + beer = good!"
-Adam Savage

ChshreCat is offline
 
Reply With Quote Quick reply to this message
Old 11-22-2008, 01:47 PM   #4
HairyDogBrewing
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2008
Location: Mechanicsburg, PA
Posts: 580
Liked 4 Times on 4 Posts

Default

I don't mind the time it takes to heat sparge water.
That can be done during the mash.

A 50 cup (9.4 qts) or 60 cup (11.3 qts) would do for strike water.
They might have larger ones at the restaurant store.

Are there any other show stoppers?

__________________
HairyDogBrewing is offline
 
Reply With Quote Quick reply to this message
Old 11-22-2008, 03:12 PM   #5
ScubaSteve
Feedback Score: 0 reviews
 
ScubaSteve's Avatar
Recipes 
 
Join Date: May 2007
Location: New Bern, NC
Posts: 3,674
Liked 62 Times on 46 Posts
Likes Given: 11

Default

I wonder what the price is for something like that....you might be able to find it cheap at a restaurant supply, but seriously...you could get a large SS pot and heating element and just build one yourself.

ScubaSteve is offline
 
Reply With Quote Quick reply to this message
Old 11-22-2008, 03:24 PM   #6
Revvy
Post Hoc Ergo Propter Hoc
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
 
Revvy's Avatar
Recipes 
 
Join Date: Dec 2007
Location: "Detroitish" Michigan
Posts: 40,804
Liked 2734 Times on 1640 Posts
Likes Given: 3485

Default

As a proponent of experimentation, I think it would be just plain "skiffy" if this would work.

I've seen old large coffee urns even really cheap at goodwill and other second hand stores, even flea markets sometimes have them cheaper than even restaurant supply stores.

__________________

Like my snazzy new avatar? Get Sons of Zymurgy swag, here, and brew with the best.

Revvy's one of the cool reverends. He has a Harley and a t-shirt that says on the back "If you can read this, the bitch was Raptured. - Madman

I gotta tell ya, just between us girls, that Revvy is HOT. Very tall, gorgeous grey hair and a terrific smile. He's very good looking in person, with a charismatic personality... he drives like a ****ing maniac! - YooperBrew

Revvy is offline
 
Reply With Quote Quick reply to this message
Old 11-22-2008, 03:43 PM   #7
ChshreCat
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
ChshreCat's Avatar
Recipes 
 
Join Date: Aug 2008
Location: Camano Island, Washington
Posts: 11,312
Liked 466 Times on 371 Posts
Likes Given: 17

Default

I was reading another thread on here where a member was experimenting with the boiler from a home espresso machine. Didn't turn out to be doable because of the limited supply in them.

Then I was at the espresso stand at work and noticed that they feed their steam machine from corny kegs full of water.

Got me wondering...

__________________

"Science + beer = good!"
-Adam Savage

ChshreCat is offline
 
Reply With Quote Quick reply to this message
Old 11-23-2008, 02:42 AM   #8
ScubaSteve
Feedback Score: 0 reviews
 
ScubaSteve's Avatar
Recipes 
 
Join Date: May 2007
Location: New Bern, NC
Posts: 3,674
Liked 62 Times on 46 Posts
Likes Given: 11

Default

Um....is "skiffy" good...or is it bad?

__________________
UNIBREW 5500 SINGLE VESSEL BREWERY
WOODEN SINGLE TIER
ScubaSteve is offline
 
Reply With Quote Quick reply to this message
Old 01-04-2009, 12:12 AM   #9
eriktlupus
Feedback Score: 0 reviews
 
eriktlupus's Avatar
Recipes 
 
Join Date: Jan 2007
Location: Cereal City, USA
Posts: 2,648
Liked 9 Times on 7 Posts

Default

i just found a 84 cup (@4g) commercial style maker for 10 bucks at a habitat restore. gets water to 200 in @30min, will be putting it into practice on a brew tomorrow.

__________________

primary1 :UTOPIA BABY(still searching for it)
secondary:middling bastard ipa
kegged:simcoe blonde, crystal pale ale, yellow jacket golden ale, lemon shandy blonde
DRINKIN DAWG BREWERY
LET'S GO RED WINGS


join michigan mashers here

extraction calculator
grains in pounds(G) X 36(average points per gallon of grains) / batch size in gallons(g) = maximum efficiency(ME)
OG / ME = brewhouse efficiency

eriktlupus is offline
 
Reply With Quote Quick reply to this message
Old 01-04-2009, 12:22 AM   #10
Revvy
Post Hoc Ergo Propter Hoc
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
 
Revvy's Avatar
Recipes 
 
Join Date: Dec 2007
Location: "Detroitish" Michigan
Posts: 40,804
Liked 2734 Times on 1640 Posts
Likes Given: 3485

Default

Quote:
Originally Posted by eriktlupus View Post
i just found a 84 cup (@4g) commercial style maker for 10 bucks at a habitat restore. gets water to 200 in @30min, will be putting it into practice on a brew tomorrow.
Cool deal Buddy!!!

Can't wait to hear how it works in your system!!!



Talking to the British Brewer that was on here briefly, British homebrewers use large coffee urns in their setups quite often...I wish I could remember the thread..
__________________

Like my snazzy new avatar? Get Sons of Zymurgy swag, here, and brew with the best.

Revvy's one of the cool reverends. He has a Harley and a t-shirt that says on the back "If you can read this, the bitch was Raptured. - Madman

I gotta tell ya, just between us girls, that Revvy is HOT. Very tall, gorgeous grey hair and a terrific smile. He's very good looking in person, with a charismatic personality... he drives like a ****ing maniac! - YooperBrew


Last edited by Revvy; 01-04-2009 at 12:24 AM.
Revvy is offline
 
Reply With Quote Quick reply to this message
Reply



Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Coffee Stout: With Flavored Coffee? MikeRLynch All Grain & Partial Mash Brewing 16 02-14-2014 02:03 AM
more coffee talk - intoducing coffee at the bottling stage? evermuse General Techniques 18 01-03-2013 08:22 PM
Coffee Porter Dry-Hopping w/ Coffee DeadSquirrel General Techniques 9 06-17-2006 08:51 PM
Are coffee grinders just for coffee? diebiersnaab General Techniques 13 03-07-2006 03:00 PM